HACCP 음식점편

KAGROPA 0 33,949 2018.03.05 12:16

HACCP 음식점편

한국 식품의약품 안전처제공

번호	제목	글쓴이	날짜	조회
13	Basic Food Safety:"Cleaning and Sanitizing" (English)	KAGROPA	2018.04.17	31131
12	ABC's of Food Safety	KAGROPA	2018.04.17	29208
11	Food Safety Class	KAGROPA	2018.03.03	38665
열람중	HACCP 음식점편	KAGROPA	2018.03.05	33950
9	Food Safety	KAGROPA	2018.03.03	23073
8	Hazard Analysis & Critical Control Points (HACCP)	KAGROPA	2018.03.03	23796
7	Cooking, Holding, Chilling & Reheating	KAGROPA	2018.03.03	23704
6	How to Use a Thermometer	KAGROPA	2018.03.03	23707
5	Basic Food Safety: Chapter 5 / 6 "Avoiding Cross Contaminati…	KAGROPA	2018.03.03	23699
4	Basic Food Safety: Chapter 3 / 4 "Avoiding Cross Contaminati…	KAGROPA	2018.03.03	23735
3	Basic Food Safety: Chapter 1 / 2 "The Importance of Food Saf…	KAGROPA	2018.03.03	26706
2	Basic Food Safety: Introduction (English)	KAGROPA	2018.03.03	26733
1	Food Safety Training Video	KAGROPA	2018.03.03	26718